Our team is hiring motivated Restaurant Shift Managers for night shifts, 18 years old and older!
Pay range $17.50-$23.00 DOE
Boselli & Sons' LLC DBA McDonald's is an Equal Opportunity employer.
Start moving forward safely today – McDonald's corporate-owned and franchise restaurants have over 50 procedures in place to help ensure the safety and wellbeing of crew, managers, customers, and the community.
Start building your future today - Build your skills through world-class training and pursue your education. We offer college tuition assistance up to $3,000 per year, free high school completion programs, free English language classes, and even career advising to help employees achieve their goals.
Start a flexible schedule today - Get a job that fits your life and encourages you to balance what's important to you.
Start a feel-good moment and start your application today!
Responsibilities:
In this role, you would oversee shifts every week and make sure customers get a fast, accurate, friendly experience every visit. You would provide leadership to crew and other managers during a shift to ensure outstanding quality, service, and cleanliness to customers. Shift managers also play an important role in running great restaurants by:
Benefits:
ZayZoon - Access your pay before payday
Opportunities for advancement
Paid sick leave
Medical, dental, vision insurance offered
Performance reviews every 6 months
Free meal every shift
Flexible scheduling
Employee resource connection
Tuition assistance up to $3,000 a year
Free online high school diploma program
Career advising services
Special discounts on insurance, groceries, travel, electronics, and more!
30% national employee discount off an entire order, one time a day
We provide free uniforms
Company outings, in-store incentives, employee recognition, and so much more!
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not McDonald's USA. This franchisee owns a license to use McDonald's logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald's USA. Thus, if you are hired for the job described in this posting, the franchisee will be your employer, not McDonald's USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald's USA has no control over employment matters at the restaurant. McDonald's USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.
This job posting contains some general information about what it is like to work in this restaurant but is not a complete description of all duties of the job. People who work in this restaurant perform a number of different tasks every day and this posting does not list every essential function of the job.
...York Times is responsible for the majority of the paper's weekly sections, including Arts & Leisure, Sunday Business, Styles, Book Review and Food. We are looking for an art director to join our team in the NYC office.You are an art director with a demonstrated talent...
...from BCforwardActively Hiring for New Opportunities, You Could be the Next ! BCForward is currently seeking a highly motivated Product Designer (Low-Code Explorer) for an opportunity with our client in Redmond, WATitle: Product Designer (Low-Code Explorer)Location:...
...Comprehensive Medical-Dental-Vision-Disability-Life-Pet / Employer Contributions to HSA-FSA / 401(k) matching / Generous PTO - As a Customer Service Rep at Sharecare, you will: Handle incoming customer inquiries via phone, email, and chat; Provide exceptional customer...
Rheumatology physician job in Arkansas : Global Medical Staffing - To get this new adventure started, pick up the phone and call Global Medical Staffing today. M - F, 8 am - 4:30 pm New and follow-up patients -- outpatient clinic setting Infusion treatment management...
...standardized recipes, and food presentation standards. Ensure consistency in food quality, portioning, presentation, and recipe execution across all dining operations. Develop daily production schedules and communicate inventory, equipment, and staffing needs to...